top of page

Mune

Space of the rest to feel at ease

In the ephemeral thing, I suggest a delicious dish to all of you.
​I contribute it as soon as the latest dish was done.

Menu

Set fee 1,500 yen
Shot + Appetizer 1,500 yen
Add shot 600 yen
Bottle keep
Shochu Ichiko silhouette (wheat) 3,500 yen
Jinro 3,500 yen
God of the river (wheat) 4,000 yen
Black Kirishima (potato) 4,000 yen
Red, white wine full bottle 2,500 yen
Half bottle 1,700 yen
(Jacobs Creek)
Chablis (Paul Sariniyon) 5,000 yen
Champagne 3,000 yen

Whiskey
Super Nikka
Sea berth 12 years
Old Parr 12 years
Brandy Hennessy VSOP

[Thank bottle 11 This first is, in gratitude, we offer free of charge from the shops. ]

bottom of page